To inquire about group dinners and functions for 144 people or less, please contact the Club 19 Manager, at (949) 248-3911.

For groups larger than 144 people, contact the food and beverage department at the St. Regis Hotel and Spa, (949) 234-3200.

     Phone: 1-800-722-1543

     Phone: (949) 234-3272

     Phone: (949) 234-2087

     Phone: (949) 234-3471